During the Kawad Yatra, pilgrims can enjoy a variety of local and nourishing foods. Refreshing shikanji, lassi, and fresh fruit juices keep you hydrated. Popular snacks like kachori, samosa, poori-sabzi, and aloo tikki provide quick energy. Many stalls offer khichdi, dal-chawal, and sabudana khichdi for a light, sattvic meal. Sweet treats such as jalebi and malpua add comfort during the journey.
